Eggplant Parmesan *Recipe*

Ingredients: 1 eggplant Olive oil Fresh chopped basil (Daregal Gourmet works well) Panko bread crumbs Salt and pepper to taste (sea salt and fresh cracked pepper are the best) Pasta sauce (see my Tomato Basil Pasta Sauce recipe HERE) 1

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Tomato Basil Pasta Sauce *Recipe*

Ingredients: 2 regular cans of diced tomatoes 1 Tablespoon olive oil 1/4 cup onions, chopped 1/2 Tablespoon garlic, chopped 1 teaspoon fresh basil, chopped (Daregal Gourmet works well) Salt and pepper to taste (sea salt and fresh cracked pepper work

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Baked Salmon with Capers and Orzo *Recipe*

*My recipes are currently based off of portions that feed my 3-year-old and myself with little to no leftovers so as not to waste any food while my husband is deployed. If you need more servings, simply multiply the recipes.

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Roasted Parsley Potatoes *Recipe*

*My recipes are currently based off of portions that feed my 3-year-old and myself with little to no leftovers so as not to waste any food while my husband is deployed. If you need more servings, simply multiply the recipes.

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Salsa Fresca and Chicken Tacos *Recipe*

*My recipes are currently based off of portions that feed my 3-year-old and myself with little to no leftovers so as not to waste any food while my husband is deployed. If you need more servings, simply multiply the recipes.

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Bananas for Yonanas (plus recipes!)

Disclaimer: I received a free product for my review! These views are my own and were not at all influenced by the party who gave me this opportunity.. I admit it, ice cream is one of my weaknesses, especially while

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Kale-Berry Salad

Check out this tasty, healthy kale and berry salad recipe! Ingredients: 1 bunch fresh kale 1/4 cup olive oil 1-1/2 lemons, fresh 2 teaspoons honey Pinch of kosher salt Dash of black pepper 1/2 cup Newman’s Own Organics dried cranberries

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